Terra Öküzgözü is produced from finely chosen Öküzgözü grapes grown in Elazığ region. With black mulberry, ripe cherry, violet and raspberry aromas; Terra Öküzgözü has a smooth texture and a lively, lasting and slightly astringent palate.
With the introduction of Pamukkale Diamond perhaps Turkey will soon be as famous for its red wine as it is for its mouthwatering mezzes!”
Founded in 1962 by the Tokat family, the Pamukkale winery is now in its third generation as winemakers. It is situated in the town of Denizli, inland from the Port of Izmir in the county of Guney.
TASTING NOTES: A dark ruby balsamic colour with black fruit aromas, dominated by blueberry, blackcurrant and white pepper. The palate has a concentrated structure that presents the spicy and fresh characteristic of the Syrah grapes, with delicate tannins and a pleasant finish.
Kav Narince is made from the Narince varietal, one of the most invaluable, indigenous aromatic varieties of Central Anatolia. Kav Narince is an elegant and refined wine emphasizing the fruity characteristics of the varietal, suitable for aging.
Dren’s legendary brand Karmen Selection is back! The grapes which vitalzed Karmen Selecton were exclusively cultivated, fermented and bottled. With its full body and strong tannic texture, Karmen Selecton Red is a blend of the most exclusive Cabernet Sauvignon, Syrah and Bogazkere grapes in Denizli region.
Bright light yellow in colour. The nose is opening with citrus fruits such as lemon, pear, minerals, apple and slight asparagus among with some vanilla, bread crust aromas. While the chalky minerals, wet stone aromas become clear on the background, the nose is at the same time touched by some yellow fruits such as slight tropical pineapple. Medium bodied....
Intriguing perfume of earthy fruit, tar, raw meat and game - showing elegance and complexity. The palate is rich, with concentrated spicy red and dark fruits, well-judged oak and a fine black pepper note on the lingering finish. Tannins are high but smooth and well-integrated. Excellent!
Les Muses is made entirely from Cabernet Sauvignon grapes from the Diren Vineyards in Tokat, an area where Cabernet Sauvignon gians a delicate and complex character. Les Muses grapes has been meticulously hand-picked, processed in the same area and matured in oak barrels for 18 months.
A legendary wine presented in a bottle dressed with Anatolian symbols of the richness, fertility and continuity, produced from the grapes nourished and grown with the Anatolia’s soil.
Buzbağ is produced from Öküzgözü and Boğazkere grapes grown in Eastern Anatolia and selected with great care. It bears ripe cherry, sour cherry and blackberry flavours and...
2009 Barbare Prestige (Cabernet Sauvignon and Merlot)
Matured for 18 months in French oak barrels. It is an impressive wine and has a well-rounded palate and is robust with a complex structure and lush flowery accents and blackberry, vanilla and ripe cherry aromas.
2009 Barbare Elegance (Syrah, Grenache and Mourvedre)
A boutique winery located on the north-west coast of Marmara sea, Barbare Wines took attention of wine lovers by producing first Southern Rhône style red blends in Turkey. Dense dark red, it has small red fruits and toast accents. The palate is focused and expressive, offering high-toned oak-fruit...
It is the name of Sevilen Vineyards, which was established on Guney Plateau, at 900 metres above sea level. This wine is single vineyard (estate wine) and high-segment (for which good agricultural practices are conducted) and limited-production.
The multiply award winning wine is a lovely deep ruby colour. This vintage has black fruit aromas, with hints of smoke and spicy touches. On the palate, there is a very good density of finely textured tannins with a long spicy finish. A complex yet elegant full bodied quality wine.
Grapes: Syrah, Petit Verdot & Cabarnet Franc.