Western Anatolia 

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DIREN COLLECTION SERIES - KALECIK KARASI This wine is mainly made from native varietal ‘Kalecik Karasi’ but blended with a hint of Syrah and Boğazkere. This is an elegant wine with fruity flavours like cherry, strawberry, given roundness of body by Syrah and structured by the tannins of Boğazkere. Kalecik Karasi matches well with fish, lamb, cheese and...

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DIREN COLLECTION - SYRAH Mainly produced from Syrah grapes which have a dark purple colour. Spice, blackberry and violet flavours are evident besides a hint of oak and a large, round mouth.Cabernet Sauvignon adds structure and Kalecik Karası the elegance, acidity and fruitiness.  This wine should be drunk between 16 and 18 degrees. Recommended with beef,...

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DIREN COLLECTION SERIES - CHARDONNAY This wine is a light, bright yellow. A mix of bananas, lemon and apple aromas on the nose combine with a round mouth. Matches well with any kind of fish, seafood, creamy pasta and cheeses. Best served at 6° - 8° degrees. 

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